Clara Ardila

I will replace 6 incandescent lightbulb(s) with Energy Star-certified LED bulbs, saving up to $14 per fixture per year.

I will visit my nearest farm to find out who produces my food, and will learn about the quality of life of those who produce my food in other regions of the world to make better choices when I shop.

I will enjoy 3 meatless meal(s) and/or 3 vegan meal(s) each day this week.

I will reduce food waste and save money by planning a weekly menu, only buying the ingredients I need.

I will work from home 3 day(s) to avoid my commute's carbon output.

I will enjoy 3 meal(s) cooked with organic ingredients each day.

I will purchase produce and meat from a local farmers market or food co-op.

I will enjoy 3 meal(s) each day free of processed foods.

I will make 2 phone call(s) and/or send 2 emails each day to public officials to advocate for a more comprehensive public transportation system in my region.

I will watch 2 documentary(ies) about food sovereignty: the right of local peoples to control their own food systems including markets, ecological resources, food cultures and production methods.

I will switch to washing my clothes in cold water, saving up to 1,600 lbs of C02 over the course of the next year.