HalieAnna Myers

I will reduce food waste and save money by planning a weekly menu, only buying the ingredients I need.

I will walk 2 mile(s) each day instead of driving and avoid sending up to 1.27 lbs of CO2 into Earth's atmosphere.

I will save up to .21 lbs (.09 kg) of paper each day by switching from one-sided printing to two-sided.

I will complete an online energy audit of my home, office, or dorm room and identify my next steps for saving energy.

I will watch 2 documentary(ies) about food sovereignty: the right of local peoples to control their own food systems including markets, ecological resources, food cultures and production methods.

I will prevent water runoff and increase absorbency by mulching the base of plants and trees at my home or work.

I will reduce the amount of water flushed and save up to 11 gallons (41 L) of water each day by installing a toilet tank bank.

I will use the 'Learn More' resources below to find where I can forage for my own food locally.

I will fix faucets or report leaky faucets to facilities that have been wasting up to 9 gallons (34 L) of water per faucet every day.

At least 30% of crops and 90% of flowering plants rely on pollinators to produce fruit. I will spend 60 minutes researching which plants support local native pollinators and plant some in my yard.

I will explore at least one new hiking trail or nature walk in my area.

I will have a group garage sale with friends, family, and/or neighbors.

I will save up to 15 gallons (56 L) of water a day by installing a low-flow showerhead.