Ecochallenge.org

2018 People's Ecochallenge

October 3 - October 24, 2018

Jon Schmidt

POINTS TOTAL

0 TODAY
0 THIS WEEK
24 TOTAL

Jon's actions

Food

Zero-Waste Cooking

I will cook 3 meal(s) with zero-waste each day

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Food

Choose Organic Ingredients

I will enjoy 3 meal(s) cooked with organic ingredients each day.

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Food

Reduce Animal Products

I will enjoy 5 meatless meal(s) and/or 2 vegan meal(s) each day this week.

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Food

Whole Foods Diet

I will enjoy 5 meal(s) each day free of processed foods.

COMPLETED 0
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Food

Locally-Sourced Meals

I will source 3 meal(s) each day from local producers.

COMPLETED 0
DAILY ACTIONS

Participant Feed

REFLECTION QUESTION
Food

If you were to only eat what is in season locally, what would be the hardest for you to give up?
Jon Schmidt 10/22/2018 12:38 PM
I don't think it would be hard for me to give up anything. I really like the idea of eating seasonally. I have a peach tree in my back yard and strawberries in my garden. We eat lots of strawberries in June and lots of peaches in August/September. I'm also able to freeze several quarts to enjoy them in winter. Eating seasonally is a great way to stay connected to the earth and our alliance with it.

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