Daniel Amick
POINTS TOTAL
- 0 TODAY
- 0 THIS WEEK
- 321 TOTAL
participant impact
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UP TO153gallons of waterhave been saved
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UP TO320minutesspent exercising
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UP TO30minutesspent learning
Daniel's actions
Health
Eliminate Toxic Plastics
I will avoid buying toxic plastics - including polycarbonate, polystyrene and polyvinyl - and instead replace them with bioplastic or durable options.
Health
Audit Toxic Cleaning Products in my Home
I will spend 30 minutes researching toxic chemicals found in cleaning supplies and personal care products and remove them from my home.
Simplicity
Go for a Daily Walk
I will take a walk for 40 minutes each day.
Energy
Online Energy Audit
I will complete an online energy audit of my home, office, or dorm room and identify my next steps for saving energy.
Simplicity
De-Clutter My Home
I will de-clutter, clean, and donate or recycle unneeded items in my home.
Water
Fix Leaky Faucets
I will fix faucets or report leaky faucets to facilities that have been wasting up to 9 gallons (34 L) of water per faucet every day.
Waste
Advocate For More Food Packaging Options
I will advocate for alternatives to single-use packaging at local grocery stores, markets, at work, or on campus.
Participant Feed
Reflection, encouragement, and relationship building are all important aspects of getting a new habit to stick.
Share thoughts, encourage others, and reinforce positive new habits on the Feed.
To get started, share “your why.” Why did you join the challenge and choose the actions you did?
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Daniel Amick 10/17/2018 8:40 PMMy war on toxic plastic is officially underway. It is a really hard one, but worth trying. -
Daniel Amick 10/07/2018 10:52 AMFinally tackled that slow leak in the toilet. Water saving has been important to me ever since living in the American Desert West where water is so precious. Glad my dad taught me so many handy household repair skills! -
Daniel Amick 10/04/2018 12:29 PMTrying to keep it moving forward. There is always something that can be learned or done to move toward greater sustainability. I am glad I work in the IES where I have great colleagues who help educate and motivate me and that I still get the opportunity to teach classes on the topic. Researching alternatives to household cleaners today. Have relied on vinegar and baking soda for a lot of things already, but want to expand that repertoire. Wonder if this kind of thing could be done at the scale of Loyola's housekeeping or Aramark's food service? Build requirements for safer and more sustainable cleaning products into contracts?