

Katie Badertscher
POINTS TOTAL
- 0 TODAY
- 0 THIS WEEK
- 240 TOTAL
participant impact
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UP TO12pounds of CO2have been saved
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UP TO10milesnot traveled by car
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UP TO4.0more servingsof fruits and vegetables
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UP TO30minutesspent learning
Katie's actions
Health
Know My health
I will get my Core Four Biometrics tests (blood pressure, cholesterol, blood sugar and BMI).
Health
Go get a check up
I will make an appointment for my annual physical.
Health
More Fruits and Veggies
I will eat a heart healthy diet by adding 2 cup(s) of fruits and vegetables each day to achieve at least 4 cups per day.
Food
Plant an Herb Garden
I will plant an herb garden in my home, workplace, or dorm room.
Food
Smart Seafood Choices
I will visit seafoodwatch.org or download the app and commit to making better seafood choices for a healthier ocean.
Transportation
Drive Less
I will cut my car trip mileage by only taking necessary trips.
Water
Insulate Water Pipes and Water Heater
I will avoid wasting water while waiting for the shower or sink to heat up.
Participant Feed
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REFLECTION QUESTIONHealthHow do you deal with the physical and emotional stress of the big problems we face? How can you help others cope?
Katie Badertscher 10/24/2018 12:54 PMYou can take a break, write in a journal, meditate or exercise. I can help others realize how helpful these methods are. -
REFLECTION QUESTIONFoodMany states and countries have advisories on eating fish. Find out what is advised for your region. Do you think your diet choices fall within these guidelines? What steps do you need to take to make sure that they do?
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REFLECTION QUESTIONFoodConsider the ways you can garden: a plot of land? a patio container? hanging basket? windowsill gardens? What would work best for your living situation and lifestyle?
Katie Badertscher 10/05/2018 1:48 PMA patio container or small patch of land close to the house would work best for me-
Monica Bower-List 10/09/2018 1:25 PM
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REFLECTION QUESTIONHealthWhat do you think contributes to people in North America eating more meat than any other places, and what does this say about North American values and ways of living? How can we start shifting from a meat-focused food culture to a more plant-based one?
Katie Badertscher 10/05/2018 1:46 PMI think that since agriculture is such a large part of the economy in many areas (and also receives large government subsidies, it has become easy to find with much work. If the methods used on factory farms (and the amount of government subsidy) were more well published.